Andy Anand Fresh Sugar Free Profiterole Choux Bignè , French Cream Puff, 12 pcs of Chocolate, Wild Berry & Vanilla, Made in France by world famous La Pasticceria, Bruche Valley

• Authentic French Indulgence: Delight in Andy Anand’s Sugar Free Profiterole Choux, a luxurious 12-piece assortment of chocolate, wild berry, and vanilla cream puffs baked in France.

• Artisan Crafted Perfection: Each Sugar Free Profiterole Choux is made by Chef Alan in the Bruche Valley using traditional French pastry techniques for unmatched taste and texture.

• Light, Airy & Guilt-Free: Made with fine choux pastry, Sugar Free Profiterole Choux has a melt-in-your-mouth feel—without added sugar, ideal for keto and diabetic lifestyles.

• Rich History, Modern Delight: From savory 16th-century origins to today’s sweet creations, Sugar Free Profiterole Choux carries the legacy of classic French desserts.

• Perfect for Gifting: Whether it’s Mother's Day, a wedding, or Christmas, Sugar Free Profiterole Choux makes a thoughtful, elegant gift—comes with a greeting card.

• Clean Ingredients: Andy Anand’s Sugar Free Profiterole Choux is made with eggs, butter, flour, salt, and plant-based stevia—no artificial flavors or preservatives.

Cream, Eggs, Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Oils (Palm, Coconut), Unsweetened Chocolate, Food Starch, Stevia, Natural Flavors, Salt, Whey, Skim Milk, Dextrose, Beta-Carotene (Color), Soy Lecithin, Pistachios.