Andy Anand Gluten-Free Cookies & Cream Cake, 9-Inch, 2 lb – Hand-Baked, All-Natural, No Preservatives, Birthday & Celebration Gift Box

A gluten-free cookies-and-cream cake — gluten-free vanilla sponge with cookies-and-cream filling and gluten-free cookie crumble. Hand-baked to order at our Chino, California kitchen.

• GLUTEN-FREE COOKIES & CREAM CAKE — GLUTEN-FREE COOKIE CRUMBLE IN VANILLA CREAM, CELIAC-SAFE: Gluten-free vanilla sponge layered with cookies-and-cream filling and gluten-free cookie crumble — the beloved cookies-and-cream flavor combination done properly for celiacs and gluten-sensitive guests. Not dry, not gritty — authentic cake texture with the satisfying cookies-and-cream character that makes this such a universally loved flavor. Bakery-fresh daily at our Chino, California kitchen.
• GLUTEN-FREE CHOCOLATE COOKIE CRUMBLE IN VANILLA CREAM FILLING: Certified gluten-free chocolate cookies are crushed into a smooth vanilla cream filling and layered through the vanilla sponge, creating the characteristic cookies-and-cream contrast — crunchy cookie bits against smooth cream, chocolate against vanilla — in a format completely safe for celiacs. The gluten-free cookies maintain their crunch and chocolate character without any compromise on the flavor experience.
• CERTIFIED GLUTEN-FREE THROUGHOUT — PROPER CAKE TEXTURE, NOT DRY OR GRITTY: Made with certified gluten-free flour blend and gluten-free cookie components throughout. No hidden gluten, no cross-contamination. The gluten-free sponge is baked to genuine cake texture — tender, soft, properly crumbed — rather than the dry, gritty result that inferior gluten-free baking produces. Celiac-safe without any sacrifice of authentic cake quality.
• FRESHLY BAKED TO ORDER IN CHINO, CALIFORNIA — 2 LBS, NEVER FROZEN: Every Gluten-Free Cookies & Cream Cake is baked fresh to order at our Chino, California kitchen. Never frozen before shipping. At 2 pounds serving 8–10 guests, fresh baking ensures peak cookie crunch, maximum cream freshness, and the genuine artisan quality that makes this an outstanding gluten-free celebration cake.
• WONDERFUL BIRTHDAY GIFT FOR GLUTEN-FREE GUESTS & COOKIES-AND-CREAM LOVERS: In a beautiful gift box, this gluten-free cookies-and-cream cake is a wonderful birthday gift for celiacs and gluten-sensitive guests who love this universally popular flavor. Ships fresh to any U.S. address. No artificial preservatives — the gluten-free cookies-and-cream cake that genuinely delivers the classic experience.
• YOUR PURCHASE SUPPORTS EDUCATION WITHOUT BOUNDARIES — Your purchase supports Education Without Boundaries, an IRS-approved 501(c)(3) non-profit organization dedicated to expanding access to quality education worldwide. Every Andy Anand Gluten-Free Cookies & Cream Cake, 9-Inch, 2 lb you order is handcrafted and shipped fresh from our family kitchen in Chino, California, with a single clear purpose: 100% of Andy Anand’s profits are donated directly to this foundation — no exceptions. This is not just a premium dessert — it is a delicious act of kindness that gives back to the community and creates lasting opportunity for those who need it most, one order at a time. Thank you for making a difference.

The Andy Anand Gluten-Free Cookies & Cream Cake: certified gluten-free sponge with gluten-free cookie crumble in vanilla cream. 2 pounds, hand-baked to order. Never frozen. Ships fresh nationwide. No artificial preservatives.

Almond Flour, Coconut Flour, Baking Powder, Psyllium Husk Powder, California Butter, Fresh California Cream, Vegetable Oil, California Fresh Eggs, yogurt, Vanilla Extract, lemon juice, Raw Sugar, Oreo Cookies, Baking Soda, Salt And Cream Of Tartar.