What chocolate do you use in your artisan truffles?

We use Belgian 60%+ cacao chocolate throughout our truffle and praline range. Belgian chocolate has higher cocoa butter content than standard chocolate, producing genuine snap, a progressive melt, and the aromatic complexity that distinguishes great chocolate from merely sweet chocolate.

Are your chocolate truffles hand-dipped or machine-made?

Every truffle and praline in our range is hand-dipped and hand-finished in our Chino, California confectionery kitchen - not machine-deposited or conveyor-belt coated. The slight irregular character visible in each piece is evidence of the hand-dipping process.

How should chocolate truffles be stored after delivery?

Our truffles should be stored refrigerated upon arrival and allowed to come to cool room temperature for 15-20 minutes before serving. This produces the optimal snap and progressive melt. Do not store at warm room temperature or in sunlight.

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Z - Andy Anand Luxury Belgian White Chocolate Truffles with Delectable Ganache - 16 Pcs — image 1

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Andyanand Food & Beverages > Desserts & Sweets > Chocolate Andy Anand Ruby Chocolate Heart Truffles, 18 pc – Natural Berry-Pink Color, Fruity Flavor, Gluten-Free, Valentine's & Anniversary Gift Ruby Chocolate Heart Truffles | Nut-Free, Ships Nationwide

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Trufas de chocolate automáticas

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Ingredients

All Natural

Made of All Natural and Fresh Ingredients

Handmade

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Donation

Parent non-Profit Corporation:
Education without Boundaries inc
IRS approved 501c3

Prop 65: This product can expose you to chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information