Andy Anand Gluten Free Dairy Free Vegan Tropical Fruit Cake 9 Inch 2.9 lbs – Tropical Glaze, Moist Sponge, Egg Free, Handmade Gourmet Birthday Gift

Andy Anand Gluten Free Dairy Free Vegan Tropical Fruit Cake 9 Inch 2.9 lbs – Mango Pineapple Orange Passion Fruit, Homestyle Gourmet Birthday Gift

GLUTEN FREE DAIRY FREE VEGAN TROPICAL FRUIT CAKE 9 INCH, 2.9 LBS, FOUR REAL FRUITS: A vibrant artisan celebration cake bursting with real mango, pineapple, orange, and passion fruit layered into a moist, tender homestyle sponge crafted entirely without gluten, dairy, or animal-derived ingredients and sweetened with raw cane sugar. Bright, refreshing, naturally fruity, and completely plant-based. A stunning centerpiece for birthdays, family gatherings, holidays, and special occasions.

FOUR REAL TROPICAL FRUITS   MANGO, PINEAPPLE, ORANGE & PASSION FRUIT: Made with genuine mango, pineapple, orange, and passion fruit for an authentic multi-layered tropical flavor and aroma. Each fruit contributes its own character: the lush sweetness of mango, the bright tang of pineapple, the citrusy lift of orange, and the exotic depth of passion fruit, creating a refreshing cake experience unlike any single-flavor dessert.

GLUTEN FREE, DAIRY FREE & VEGAN  WITHOUT COMPROMISING TASTE OR TEXTURE: Carefully crafted without wheat, dairy, butter, eggs, or animal-derived ingredients while maintaining a moist crumb and premium homestyle bakery quality. Sweetened with raw cane sugar no artificial sweeteners, no high fructose corn syrup, no artificial colors, and no artificial preservatives of any kind. Ideal for guests with gluten or dairy sensitivities and for anyone seeking a plant-based tropical dessert that tastes truly indulgent.

FRESHLY BAKED TO ORDER IN CHINO, CALIFORNIA – SHIPS NATIONWIDE: Every cake is handcrafted and baked fresh to order in our California kitchen and shipped directly to your door. Never mass-produced and never frozen. Arrives in our reusable designer presentation tray and serves approximately 10–12 guests. Perfect for birthdays, anniversaries, baby showers, and every celebration worth savoring.

YOUR PURCHASE SUPPORTS EDUCATION WITHOUT BOUNDARIES: Every Andy Anand Gourmet Tropical Fruit Cake helps support Education Without Boundaries, an IRS-approved 501(c)(3) nonprofit organization. One hundred percent of Andy Anand profits are donated to support educational opportunities worldwide. Enjoy a gourmet homestyle tropical dessert while helping create a brighter future.

Product Description:

Experience the warmth and vibrancy of the Andy Anand Gluten Free Dairy Free Vegan Tropical Fruit Cake. Handcrafted in our Chino, California kitchen, this 9-inch artisan cake brings together four real tropical fruits — mango, pineapple, orange, and passion fruit — layered into a moist, tender homestyle sponge crafted entirely without gluten, dairy, eggs, or animal-derived ingredients and sweetened with raw cane sugar.

Each fruit plays its own role: the lush sweetness of mango, the bright tang of pineapple, the citrusy lift of orange, and the exotic depth of passion fruit combine to create a multi-layered tropical flavor that is refreshing, vibrant, and completely memorable. No single-note fruit cake — this is a full tropical experience in every slice, baked with the care and warmth of a homestyle family kitchen.

Designed for guests with gluten or dairy sensitivities, for vegans and vegetarians, and for anyone who simply loves a beautifully crafted plant-based dessert, this cake delivers the full indulgence of a premium bakery cake without compromise. Made with raw cane sugar and no artificial preservatives, no artificial colors, and no high fructose corn syrup — just premium homestyle ingredients that let the real tropical fruit flavors shine through.

At 2.9 pounds, this beautiful cake serves approximately 10–12 guests and arrives fresh in our reusable designer presentation tray. Perfect for birthdays, family gatherings, holidays, Mother's Day celebrations, baby showers, office parties, and thoughtful gift delivery nationwide. Please refrigerate upon arrival and enjoy within the recommended window for best freshness.

Most importantly, every purchase supports Education Without Boundaries, an IRS-approved nonprofit organization dedicated to expanding access to education around the world. When you choose Andy Anand, you are not only enjoying a premium handcrafted tropical dessert — you are helping create opportunities for students worldwide.

Freshly baked. Beautifully presented. Naturally delicious. Gluten free, dairy free, vegan, and bursting with real tropical fruit.

coconut flour, Almond flour, raw sugar, Baking soda, Sea salt, Pure vanilla bean paste, Topping: passion fruit, Water, corn food starch, Contains Less Than 2% Of Calcium Gluconate, citric acid, natural colors, Natural Flavor, Potassium Sorbate [Preservative], Salt, Xanthan Gum).
(ALLERGEN WARNING: Manufactured in a facility that processes tree nuts)