Andy Anand Gluten-Free Blueberry Cake, 9-Inch, 2.8 lb – Hand-Baked, Fresh Blueberries, All-Natural, No Preservatives, Birthday Gift Box

• GLUTEN-FREE BLUEBERRY CAKE — BURSTING WITH REAL BLUEBERRY FLAVOR: Fresh blueberries folded through a moist, gluten-free sponge — the Gluten-Free Blueberry Cake delivers deep, jammy blueberry flavor in every slice without any gluten. Made for celiacs, gluten-sensitive guests, and anyone who loves a genuinely fruit-forward celebration cake baked with real ingredients.
• REAL FRESH BLUEBERRIES THROUGHOUT THE GLUTEN-FREE SPONGE: We fold real fresh blueberries directly into the gluten-free batter — not blueberry flavoring, not blueberry jam, not artificial color. The natural sweetness and color of fresh blueberries infuses the entire sponge as it bakes, creating a cake with authentic fruit flavor, natural color, and real berry texture in every bite.
• CELIAC-SAFE GLUTEN-FREE FLOUR, ALL-NATURAL INGREDIENTS: Made with a certified gluten-free flour blend and genuine natural ingredients — no hidden gluten, no artificial colors, no artificial preservatives. Safe for celiacs and gluten-intolerant guests. The kind of gluten-free cake that doesn’t announce its dietary credentials in every disappointing bite — it just tastes great.
• IMPRESSIVE 2.8 LB CAKE — FRESHLY BAKED DAILY IN CALIFORNIA: At 2.8 pounds, this is a generous, beautiful gluten-free blueberry cake baked fresh to order at our Chino, California artisan kitchen. Never frozen before shipping. Fresh baking ensures moist crumb, vibrant blueberry color, and the kind of genuine fresh-fruit flavor that makes this cake stand apart from every frozen alternative.
• PERFECT BIRTHDAY GIFT FOR GLUTEN-FREE GUESTS & BLUEBERRY LOVERS: Arriving in a beautiful gift box, this 2.8-pound gluten-free blueberry cake is a thoughtful, genuinely impressive birthday gift for guests who need gluten-free options. Perfect for summer birthdays, Fourth of July celebrations, and any occasion where a dessert that everyone can enjoy is the most inclusive gift. Ships fresh nationwide.
• YOUR PURCHASE SUPPORTS EDUCATION WITHOUT BOUNDARIES — Your purchase supports Education Without Boundaries, an IRS-approved 501(c)(3) non-profit organization dedicated to expanding access to quality education worldwide. Every Andy Anand Gluten-Free Blueberry Cake, 9-Inch, 2.8 lb you order is handcrafted and shipped fresh from our family kitchen in Chino, California, with a single clear purpose: 100% of Andy Anand’s profits are donated directly to this foundation — no exceptions. This is not just a premium dessert — it is a delicious act of kindness that gives back to the community and creates lasting opportunity for those who need it most, one order at a time. Thank you for making a difference.

The Andy Anand Gluten-Free Blueberry Cake: real fresh blueberries folded generously into the certified gluten-free sponge batter, infusing the entire cake with natural sweetness, color, and flavor during baking. At 9 inches and 2.8 pounds, baked fresh to order at our Chino, California kitchen. Beautifully gift-boxed and ships fresh to any U.S. address. No artificial preservatives, no artificial colors, no corn syrup.

Blueberry, Almond Flour, Coconut Flour, Baking Powder, Psyllium Husk Powder, California Butter, Fresh California Cream, Vegetable Oil, California Fresh Eggs, yogurt, Vanilla Extract, lemon juice, Raw Sugar.