Andy Anand Sugar-Free & Gluten-Free Caramel Cashew Cheesecake, 9-Inch – Diabetic-Friendly, California Cream Cheese, Birthday Gift Box

A creamy California cheesecake with caramel and toasted cashews — gluten-free crust. Hand-baked to order at our Chino, California kitchen and shipped nationwide. (Note: this is our regular bakery range, not the sugar-free line.)

• Real caramel + real cashews — caramel drizzle, toasted cashews on top. Not flavoring or syrup.
• Real California cream cheese filling — dense, baked New York-style. The classic cheesecake texture.
• Gluten-free crust — gluten-free graham-style base for celiac and gluten-sensitive guests.
• 2 lb whole 9-inch cheesecake — serves 8–10. Hand-baked in small batches, no preservatives or artificial colors.
• Ships nationwide — insulated cold-pack packaging. Best within 5–7 days, refrigerated.

Your purchase supports Education Without Boundaries. This Gluten-Free Caramel Cashew Cheesecake (9-inch, 2 lbs) is a delicious act of kindness that gives back to the community while providing a premium, satisfying, and healthy dessert.

Almond Flour, Coconut Flour, Baking Powder, Psyllium Husk Powder, California Butter, Fresh California Cream, Vegetable Oil, California Fresh Eggs, yogurt, Vanilla Extract, lemon juice, Raw Sugar,Caramel, Cashew