Andy Anand Sugar Free Dark Chocolate Chip Cake 9" - 2 lbs

  • En oferta
  • Precio habitual $46.84


  • Voted No.1 "The Best Cake In California" Famously Founded In Chino, Andy Anand Created The World's Most Delicious Cake. The Only Cake Maker To Use California Fresh Eggs. FRESHLY Frozen Cake Is Shipped With Ice Packs And Insulation. When You Get It Is Naturally Defrosted And Ready To Eat. You Can Usually Safely Refreeze It Without Having To Worry About Spoilage.
  • The Most Amazing No Sugar Added Dark Chocolate Chip Cake is Creamy and Absolutely Delicious. Dark Chocolate Chip Cake is a Symphony of Creamy Cake Blended With Best Sugar Free Dark Chocolate. Andy Anand Makes The Best Cake in California, Slow Baked With The Finest Flavor and Texture, Then Topped With Hand-Decorated Designs. Simply Delicious, Decadent & Amazing.
  • We Freeze The FRESH Cake And Ship It The Next Day With Ice Packs And Insulation. When You Get It Is Naturally Defrosted And Ready To Eat. You Can Usually Safely Refreeze It Without Having To Worry About Spoilage. However, Continual Freezing And Thawing May Negatively Affect Your Cake's Texture And Taste.
  • NATURALLY SUGAR FREE | Our Sugar Free Cake Is Sweetened With Taste Like Real Sugar / Monk Zero Is Non-Glycemic, Has Zero Net Carbs, And Zero Calories. We Never Use Artificial Colors, Sweeteners, Preservatives Or Flavors. No Sugar Added, They Are Not Low Calories, Not Reduced Calorie Or Not For Weight Control.