- 🍫Andy Anand Introduces Cremini From La Pasticceria, Sicily, Italy, Renowned as The Epitome of Authenticity and Excellence Worldwide. La Pasticceria Has Crafted Cremini for Over Two Centuries, Now Managed By It’s Fifth-Generation Heirs. Distinguished By It’s Unparalleled Quality, La Pasticceria Draws Lengthy Queues of Eager Patrons Seeking Entry. Exclusively Available in The USA Through Andy Anand.
- 🍫Italian Cremino, Originating from Piedmont, Northern Italy, Is A Chocolate Characterized By Three Layers. Gluten Free, It’s Exterior Layers Feature Gianduja Chocolate, While The Inner Layer Incorporates Hazelnut And Pistachios. The Classic Cremino Is A Square Chocolate Slightly Over 1 Inch Wide And ½ Inch High. Its Soft Texture Arises from Alternating Layers of Milk Gianduja And A Layer Of White Chocolate Infused With Almond Paste. Notably, Cremino Is Crafted Solely Using Piedmont Hazelnuts.
- 🍫Enclosed in a Special Freshness-Saving Wrapper And Presented In An Elegant Box, Truly Gluten-Free and Vegetarian: Free From Colorings Or Preservatives; Free From Palm Oil.
- 🍫During Periods of Hot Weather, All Gourmet Items Are Shipped with Ice Packs. They Are Free from Any Artificial Chemicals or Preservatives, Ensuring Freshness and Quality.
- 🍫Satisfaction Guaranteed: Your Satisfaction Is Paramount To Us. Email Us With Any Issues With The Product Or The Delivery. We Have Satisfied Customers Over 30 Years And Value Your Relationship.
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