Chef Anne Bocuse GUARANTEES Macarons will Arrive FRESH.
Baked in Andy Anand Bakery under French Chef Anne Bocuse, with only natural ingredients. Compare them to Laduree Champs Elysees. French macarons are thin, flavorful meringue cookies that are sandwiched together with filling. The meringues are what make the cookies unique. These light and airy cloud-like cookies melt in your mouth. Parisian Macarons are very famous in France and are ideal to accompany tea time.
Made with the highest quality chocolates and Almond, most of the ingredients imported from France including our butter!